Browse Recipes — Page 39

British
Classic Scotch Eggs (Jammy-centre)
50 minIntermediate

British
Classic British Mushy Peas (with quick frozen-pea shortcut)
80 minBeginner

British
Chip-Shop Curry Sauce
60 minBeginner

British
Classic Roast Beef with Yorkshire Puddings
140 minIntermediate

British
Classic Banoffee Pie
45 minIntermediate

British
Classic Parkin (Sticky Treacle & Oat Cake)
55 minIntermediate

British
Classic Sherry Trifle
55 minIntermediate

British
Jam Roly-Poly
75 minBeginner

British
Classic British Bread and Butter Pudding
65 minBeginner

British
Classic Ploughman's Lunch
30 minBeginner

British
Coronation Chicken
40 minIntermediate

British
Classic British Kedgeree (Smoked Haddock, Rice & Eggs)
50 minIntermediate

British
Classic Welsh Rarebit
27 minBeginner

British
Classic British Cauliflower Cheese
65 minBeginner

British
Pease Pudding (Classic British Split-Pea Pudding)
80 minIntermediate

British
Faggots and Minted Peas (Traditional British)
90 minIntermediate

British
Classic British Liver and Onions with Bacon & Pan Gravy
65 minIntermediate

British
Classic British Fisherman's Pie
80 minIntermediate

British
Classic British Chicken and Leek Pie
100 minIntermediate

British
Cheese and Onion Pie
105 minIntermediate

British
Classic Yorkshire Puddings
40 minIntermediate

British
Classic British Scones with Jam and Clotted Cream
35 minBeginner

British
Classic Victoria Sponge
42 minIntermediate

British
Classic Eton Mess (Strawberry & Meringue)
115 minBeginner