Browse Recipes — Page 6
Mediterranean
Soy‑ginger glazed salmon fillets with sesame greens and roast new potatoes
67 minIntermediate
Mediterranean
Pan-fried cod fillets with lemon‑caper butter and wilted spinach
25 minIntermediate
British
One‑pan roasted sausages, new potatoes and peppers
60 minBeginner
Mediterranean
Griddled vegetarian halloumi, charred courgette & pomegranate salad
30 minBeginner
Other
Crispy pan-fried tofu with sticky maple-tamari glaze
30 minBeginner
Mediterranean
Shakshuka with crumbled feta
25 minBeginner
British
Bread and Butter Pudding with Vanilla and Sultanas
60 minBeginner
British
Banana loaf with walnuts
70 minBeginner
British
Leftover Roast Dinner Pie
55 minBeginner
Chinese
Quick egg fried rice
22 minBeginner
British
Leftover Roast Vegetable Frittata
40 minBeginner
British
Leftover Chicken, Courgette & Chestnut Mushroom Pasta with Lemon, Garlic & Parmesan
35 minBeginner
Indian
Quick spiced frozen vegetable & chickpea curry
45 minBeginner
Italian
Storecupboard tuna, caper & olive spaghetti
25 minBeginner
Mediterranean
Shakshuka with Feta and Fresh Parsley
35 minBeginner
Italian
One‑pan beef mince ragu with dried tagliatelle
40 minBeginner
British
Sticky soy and honey chicken thighs with courgettes and new potatoes
40 minBeginner
Mediterranean
Smoky Chickpea, Aubergine and Spinach Traybake
50 minBeginner
Italian
Spinach & Ricotta Stuffed Pasta Shells with Tomato Gratin
75 minIntermediate
Mediterranean
Roasted aubergine, quinoa and vegetarian feta stuffed peppers
70 minIntermediate
Mediterranean
Spring pea, asparagus and feta frittata
43 minBeginner
Other
Four easy omelette filling ideas
40 minBeginner
Other
Six Pizza Topping Ideas with Easy Dough
75 minIntermediate
Mexican
Six tasty vegetarian quesadilla filling ideas
45 minBeginner