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Vegan Recipes — Page 2

Mediterranean

Roasted aubergine & courgette lunch jars with spiced chickpeas and tahini dressing

55 minIntermediate
Mediterranean

Harissa-roasted chickpea, aubergine and courgette tray bake with lemon tahini yoghurt

50 minBeginner
Japanese

Miso‑glazed aubergine

34 minBeginner
Indian

Quick store-cupboard chickpea & red lentil curry with basmati rice

35 minBeginner
Mediterranean

Air fryer falafel

63 minBeginner
Mediterranean

Air‑fryer Mediterranean vegetables

30 minBeginner
British

Basic white sandwich loaf (bread machine)

220 minBeginner
British

Crispy air fryer chips

50 minBeginner
Mediterranean

One‑pot spicy tomato pasta with chickpeas and spinach

26 minBeginner
Mediterranean

Smoky one‑pot red lentil and tomato stew

35 minBeginner
British

Budget Vegetable and Bean Soup

55 minBeginner
Indian

Storecupboard Chickpea & Tomato Curry with Basmati Rice

40 minBeginner
Mediterranean

One‑pan Chickpea and Spinach Stew with Tinned Tomatoes

30 minBeginner
Mediterranean

Spiced lentil, chickpea & roasted veg meal-prep bowls

60 minBeginner
Indian

Budget-Friendly Chickpea and Potato Curry

50 minBeginner
Mediterranean

Cheap & Cheerful One‑Pot Tomato, Lentil and Spinach Pasta

30 minBeginner
Italian

Lentil and Mushroom Bolognese with Spaghetti

45 minBeginner
Indian

Quick cheap chickpea & spinach curry

30 minBeginner
British

Roasted butternut squash and red lentil soup (freezer-friendly)

75 minBeginner
Mediterranean

One‑pot vegan pilaf

50 minBeginner
Indian

One‑pan vegetable curry with chickpeas, aubergine and courgette

53 minBeginner
Indian

One‑pot red lentil dhal

40 minBeginner
Indian

One‑pot chickpea and spinach curry

40 minBeginner
Mediterranean

One-pan roasted vegetables

50 minBeginner

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