Vegan Recipes — Page 2
Mediterranean
Roasted aubergine & courgette lunch jars with spiced chickpeas and tahini dressing
55 minIntermediate
Mediterranean
Harissa-roasted chickpea, aubergine and courgette tray bake with lemon tahini yoghurt
50 minBeginner
Japanese
Miso‑glazed aubergine
34 minBeginner
Indian
Quick store-cupboard chickpea & red lentil curry with basmati rice
35 minBeginner
Mediterranean
Air fryer falafel
63 minBeginner
Mediterranean
Air‑fryer Mediterranean vegetables
30 minBeginner
British
Basic white sandwich loaf (bread machine)
220 minBeginner
British
Crispy air fryer chips
50 minBeginner
Mediterranean
One‑pot spicy tomato pasta with chickpeas and spinach
26 minBeginner
Mediterranean
Smoky one‑pot red lentil and tomato stew
35 minBeginner
British
Budget Vegetable and Bean Soup
55 minBeginner
Indian
Storecupboard Chickpea & Tomato Curry with Basmati Rice
40 minBeginner
Mediterranean
One‑pan Chickpea and Spinach Stew with Tinned Tomatoes
30 minBeginner
Mediterranean
Spiced lentil, chickpea & roasted veg meal-prep bowls
60 minBeginner
Indian
Budget-Friendly Chickpea and Potato Curry
50 minBeginner
Mediterranean
Cheap & Cheerful One‑Pot Tomato, Lentil and Spinach Pasta
30 minBeginner
Italian
Lentil and Mushroom Bolognese with Spaghetti
45 minBeginner
Indian
Quick cheap chickpea & spinach curry
30 minBeginner
British
Roasted butternut squash and red lentil soup (freezer-friendly)
75 minBeginner
Mediterranean
One‑pot vegan pilaf
50 minBeginner
Indian
One‑pan vegetable curry with chickpeas, aubergine and courgette
53 minBeginner
Indian
One‑pot red lentil dhal
40 minBeginner
Indian
One‑pot chickpea and spinach curry
40 minBeginner
Mediterranean
One-pan roasted vegetables
50 minBeginner